CÉLESTE AT THE LANESBOROUGH
Céleste is recognised for “classic French cuisine delivered in an original, modern style” under the leadership of five Michelin starred Parisian Chef Eric Frechon and Executive Chef Florian Favario
Céleste at The Lanesborough announces its first Michelin star, one year on from the hotel’s extensive renovation. Hailing a new culinary era for the hotel, Céleste combines French savoir faire, using only the best of British ingredients. The menu takes inspiration from London as a global capital for cuisine.